February 27, 2014

Spaghetti for Dinner tonight

Remember NO JUDGING
Phew! It's the age-old stand by - spaghetti. And I'm going to reveal an embarrassing personal fact. My favorite spaghetti is the box of Kraft. Yes, you heard me. We started eating these in Chicago 17 years ago and I have loved this meatless dish ever since. When I was a kid, my mother would make a pot of homemade sauce full of meat that people LOVED. I would eat plain noodles in butter. I was THAT pain-in-the-ass kid. Meat was definitely not my thing. So I enjoy this spaghetti with a small salad and light garlic bread. A cup of this is only 5 ww points. Unfortunately I often overcook the noodles, so now I'm just waiting to see if Doug gets home in time to make it for us...

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